Microencapsulation of Flavors in Carnauba Wax
نویسندگان
چکیده
منابع مشابه
Microencapsulation of Flavors in Carnauba Wax
The subject of this study is the development of flavor wax formulations aimed for food and feed products. The melt dispersion technique was applied for the encapsulation of ethyl vanillin in wax microcapsules. The surface morphology of microparticles was investigated using scanning electron microscope (SEM), while the loading content was determined by HPLC measurements. This study shows that th...
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Cyclodextrins are used to improve stability of flavor and/or oil via encapsulation of certain specific ingredients that exist by nature in food materials. The method is called often as “molecular encapsulation”, because the ingredients are encapsulated in the molecular cavity of cyclodextrins. Cyclodextrins form inclusion complexes with a variety of molecules including flavors, fats and colors....
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A 33-year-old woman was referred to our clinic after suffering from desquamative cheilitis and perioral dermatitis for a few months. She had a history of atopic dermatitis and asthma during childhood, and allergic contact dermatitis caused by jewellery. Over a period of several months, the patient developed desquamative cheilitis with perioral dermatitis after she started using a lip balm for ‘...
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The objective of the present study was to minimise the unwanted side effects of lithium carbonate (LC) drug by kinetic control of drug release, LC was entrapped into gastro resistant, biodegradable carnauba wax microspheres using meltable emulsified dispersion cooling induced solidification technique utilizing a wetting agent. Solid, discrete, reproducible free flowing microspheres were prepare...
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Microencapsulation has become a hot topic in chemical research. Technology mainly used for control release and protection purposes. The sol-gel micro encapsulation approach for fragrance and aroma in porous silica-based materials leads to sustainable odorant and flavored materials with novel and unique beneficial properties. Sol-gel encapsulation of silica based micro particles considered econo...
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ژورنال
عنوان ژورنال: Sensors
سال: 2010
ISSN: 1424-8220
DOI: 10.3390/s100100901